To reserve the entire venue for the day, the price is $2000. 

Lobster Dip with Pita Chips $250.00 per 50 people  

7 Layer Mexican Dip with Tortilla Chips $225.00 per 50 people  

Spinach Artichoke Dip with Pita Chips $215.00 per 50 people  

Hummus Pull Apart $275.00 per 50 people 

Shrimp Cocktail $2.75 per piece  

Vegetable Spring Rolls $125.00 per 100 pieces 

B.B.Q Pulled Pork Sliders $425.00 per 50 people  

Vegetable Arrangement with Dip $2.75 per person 

Cheese and Cracker Arrangement $3.75 per person  

Fruit Arrangement $2.75 per person  

Bruschetta Stuffed Mushrooms $145.00 per 100 pieces  

Sausage Stuffed Mushrooms  $185.00 per 100 pieces  

Fried Chicken Wings Choice of Sauces $240.00 per 100 pieces  

Meatballs Choice of Sauces $225.00 per 100 pieces 

Bruschetta $165.00 per 100 pieces  

Mini Chicken Tacos $140.00 per 100 pieces  

Mini Beef Wellingtons $325.00 per 100 pieces  

Potato Chips and House Made Dip $3.00 per person  

Chips and Fire Roasted Salsa $3.00 per person  

The following entrees are served with your choice of one side, add a second side for $3.75 per person.
All entrees served with salad, choice of 2 dressings, and rolls.   

6oz Filet Mignon- $37 

 New York Strip 10 oz- $29  

Prime Rib 10 oz- $36 

Ribeye 8 oz- $29 

Ribeye 10 oz- $36 

Champagne Chicken- $22 

 Chicken Madeira- $22  

Chicken Piccata- $22 

 Grilled Atlantic Salmon- $24 

If you do not see what you want, we can custom tailor a menu to fit your needs. 

(50 or more guests) 

Buffet Option 1 
Rolls and butter
Tossed salad with choice of two dressings
One entrée with two sides
 $28    

Buffet Option 2  
Rolls and butter 
Tossed salad with choice of two dressings 
Two entrées & two sides 
$31    

Buffet Option 3  
Rolls and butter 
Tossed salad with choice of two dressings  
Three entrées & three sides
$35 

Sliced Prime Rib $3.00 per piece 

Pineapple Baked ham 

Baked or BBQ chicken 

Chicken Marsala over Rice (Optional) 

Champagne chicken over Rice (Optional) 

 Chicken Piccata over Rice (Optional) 

Gouda Chicken 

Baked Mostaccioli with or without Ground Beef  

Lasagna  

Vegetable lasagna   

Baked macaroni and cheese  

Vegetarian Pasta ala Roma  

Vegetarian Pasta Primavera  

 If you do not see what you want, we can custom tailor a menu to fit your needs. 

Baked Potato
Roasted Redskin Potatoes
Smashed Yukon Gold Potatoes
Mashed Redskin Potatoes
Green Bean Mix
Captain Morgan Glazed Carrots
California Blend
Sicilian Blend
Wild Rice 

The following items are available to add as one of your side options for an extra cost per person.       

Twice baked potato- $2.75
Au ’gratin potatoes- $2.25
Duchess potatoes- $2.75
Loaded mashed potatoes (bacon, cheese, and scallions- $3
Asparagus- $2.75
Homemade Baked Macaroni and cheese- $3.75 

The following items are available to add as your buffet salad option for an extra cost per person. (Still will be hand-served to your guests.)   

Caesar Salad- $3.50
Antipasto Salad- $3.50 

Seasoned ground beef, grilled chicken, refried beans, nacho cheese sauce, soft & crunchy taco shells, and Tortilla chips.  

Condiments: lettuce, tomato, shredded cheese, scallions, black olives, jalapenos, sour cream, salsa.

Seven-layer dip, Chicken & Cheese Enchiladas.

$18 per person