DINNER WITH A
DINNER WITH A
View
View
Dinner Menu
Small Plates
-
SKINS OF POTATOES 9
Bacon, tomato, sweet onion and cheddar
-
FRIED CHEESE 11
Mozzarella Bacon Gouda Bites Beer battered Garlic White Cheddar
-
PRETZEL BITES 11
Served with house made bar cheese
-
WINGS 14
Galic Parm BBQ Hot
-
ONION PETALS 10
Deep fried and served with house made ranch
-
BUFFALO CAULIFLOWER 10
Lightly breaded and deep dried, tossed in buffalo sauce
-
MUSHROOM CAPS 11
Served with house made horsey sauce
-
LOBSTER DIP 14
Served with fresh fried pita chips
-
APPETIZER PLATTER 16
Fried cheese, wings, buffalo cauliflower, mushroom caps, and onion petals
-
CHICKEN QUESADILLA 15
Seasoned baked chicken in a grilled tortilla with fresh tomato, cheddar cheese and Vidalia onions served with sour cream, salsa and guacamole
CATTLE
-
RIBEYE 36
USDA Hand cut 12oz rib loin served with your choice of vegetable or starch
-
BEEF TIPS 24
Prime beef tips sautéed with Cajun seasoning potatoes red peppers and Vidalia onions served with a Dijon sauce your choice of vegetable
-
SIRLOIN 20
USDA 8oz sirloin served with your choice of vegetable or starch*
-
1/3 POUND BEEF BURGERS 15
Black -n-Bleu-Bleu cheese bacon lettuce tomato.
Sweet Heat- Bacon, ghost pepper cheese curds, sweet heat peppers and Mayo
Olive - Green olives, swiss cheese and mayo
SWINE
NOODLES
GREENS & STUFF
-
CAESAR SALAD 17
Fresh greens, croutons and parmesan Add Chicken $7
-
SANTA FE SALAD 17
Grilled chicken, roasted peppers & onions, tomatoes, Bell peppers, onions, black olives and mixed cheese, served with chipotle dressing
-
CRANBERRY WALNUT SALAD 13
Dried cranberries, walnuts, red onions, bleu cheese crumbles & cherry vinaigrette. Add Chicken $7
FLATBREADS
LIQUID GOLD
YARDBIRD
-
CHICKEN MADIERA 22
Pan seared chicken breast with mushrooms asparagus and a rich buttery madeira sauce served with mashed potato
-
CHICKEN PARMESAN 22
Breaded chicken breast fried to perfection served on a bed of fettucine topped with a creamy parmesan sundried tomato sauce with choice of vegetable
-
CHAMPAGNE CHICKEN 19
Lightly breaded pan-seared chicken breast topped with a rich Champagne sauce served with your choice of veggie or starch
FRESH CATCH
-
WALLEYE 27
Wild caught walleye filet oven baked with breadcrumbs topped with lemon caper butter served with your choice of vegetable
-
AYCE COD 17
Buttery cod beer battered and deep fried to perfection served with French fries and Cole slaw
-
HONEY MUSTARD SALMON 26
Wild caught Argentinian salmon topped with our homemade honey mustard and baked to perfection served with your choice of vegetable
VEGGIES & STARCHES
Consuming raw or undercooked Meats, Seafood, Shellfish, or eggs, may increase your risk of foodborne illness.
Find the perfect cocktail or brew to go with your dinner!